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Buffet Menu

Choice of 1 Per Category
$24.95 OR $19.95 (For Repass)

Pasta

Penne Bolognese
Penne Primavera
Stuffed Shells Parmesan Meat Ravioli Parmesan Cheese Ravioli Parmesan Manicotti
Penne Vodka

Fish

Stuffed Filet of Sole with crabmeat stuffing
Salmon Oreganato
Sole Oreganato
Scrod Florentine
Salmon Florentine

Chicken

Francaise
Cordon Bleu
Picatta
Marsala
Parmesan

Beef

Sliced London Broil
Roast Brisket of Beef
Roast Loin of Pork Pinwheels stuffed with fresh spinach, roasted red peppers & mozzarella with light brown gravy

Potato

Roasted
Whipped

Rice

Rice Pilaf
Wild Rice

Included in Buffet

Crudite – Salad – Vegetable Medley
Soda – Coffee – Tea – Ice Cream

 

18% Service Charge
(No To Go Food From Buffet Permitted)